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Tauraron Masara

Takaitaccen Bayani:

Foda, sitaci mai kyau da aka yi daga masara ana kiransa sitaci na Masara wanda kuma ake kira masara.Ana murƙushe ƙarshen masarar, a wanke kuma a bushe har sai ya zama gari mai laushi.Sitacin masara ko sitacin masara ya ƙunshi ƙarancin toka da furotin.Yana da m ƙari kuma yana da fadi da kewayon aikace-aikace a daban-daban masana'antu.Ana amfani da foda sitaci na masara wajen sarrafa danshi, laushi, ƙayatarwa da daidaiton kayan abinci.Ana amfani da shi wajen inganta sarrafawa da ingancin kayan abinci da aka gama.Kasancewa m, tattalin arziki, sassauƙa da samuwa, ana amfani da sitacin masara sosai a cikin takarda, abinci, magunguna, masana'anta da masana'anta.Ana ƙara amfani da marufi na filastik sitaci na masara a waɗannan kwanaki kuma buƙatun yana da yawa sosai saboda yana da alaƙa da muhalli.


Cikakken Bayani

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Aikace-aikacen samarwa

Masana'antar Abinci:
Masara Starch yana da manyan aikace-aikace a cikin masana'antar abinci.Ana amfani da shi don yin kauri, miya, da cika kek da puddings.Yana da amfani a yawancin girke-girke masu gasa.Ana amfani da sitacin masara sau da yawa tare da gari kuma yana ba da lamuni mai kyau ga garin alkama kuma yana sanya shi laushi.A cikin ɓawon sukari na wafer da ƙwanƙolin ice cream yana ƙara ƙarfin da ya dace.Ana amfani da sitacin masara azaman wakili mai ƙura a yawan girke-girke na yin burodi.Abu ne mai amfani a masana'antar yin burodi da kuma a cikin suturar salads.Yana taka muhimmiyar rawa wajen tantance nau'ikan abinci don haka yana da mahimmanci ga masana'antun abinci da masu siye.Kamar yadda sitacin masara ba shi da alkama, yana taimakawa wajen ƙara wasu tsari zuwa kayan gasa kuma yana ƙara musu taushi.A cikin girke-girke na gajeriyar burodin masara abu ne na gama gari inda ake buƙatar laushi da laushi.Yayin yin maye gurbin gari na kek ana iya amfani da shi a cikin ƙaramin adadin zuwa ga kowane manufa gari.A cikin batters, yana taimakawa wajen samun ɓawon burodi bayan soya.

Masana'antar takarda:
A cikin masana'antar takarda ana amfani da sitaci na masara don sizing surface da bugun bugun.Yana taka muhimmiyar rawa wajen ƙara ƙarfin takarda, taurin kai da ratsin takarda.Hakanan yana haɓaka gogewa da bayyanar, yana samar da tabbataccen farfajiya don bugawa ko rubutu kuma yana saita takardar don shafa mai na gaba.Yana da mahimmiyar rawa daidai gwargwado wajen haɓaka fasalin bugu da rubutu na zanen gado kamar ledar, bond, ginshiƙi, ambulaf, da sauransu.

Adhesives:
A cikin yin launi mai launi don allon takarda abu mai mahimmanci shine sitaci na masara.Irin wannan sutura yana ƙara kyan gani ga takarda kuma yana inganta bugawa.

Masana'antar Yadi:
Babban fa'ida ta yin amfani da madadin sitaci na masara shine baya raguwa yayin girma.Ana iya canza shi cikin sauƙi a cikin sa'a guda zuwa manna mai santsi ƙarƙashin dafa abinci.Wannan shine dalilin da ya sa ake amfani da maye gurbin sitaci na masara a masana'antar yadi.Dankin sitaci na masara yana ba da damar samun ɗamarar ɗabi'a da shiga da kuma tabbatar da saƙa mai kyau.Yin amfani da madadin sitaci na masara a cikin yadi yana ƙare taurin, kamanni ko jin yadudduka ana iya gyaggyarawa.Bugu da ƙari, yin amfani da shi tare da resins na thermosetting ko thermoplastic za a iya samun ƙare na dindindin.A masana'antar masaka ana amfani da sitacin masara ta hanyoyi daban-daban;Ana amfani da shi don gogewa da kyalkyali da zaren ɗinkin, ana amfani da shi azaman abin ɗamara don haɓaka juriya ga ƙura da ƙarfafa zaren warp, a cikin kammalawa ana amfani da shi don canza kamanni kuma a cikin bugu yana ƙara daidaiton buga liƙa.

Masana'antar harhada magunguna:
An fi amfani da sitacin masara azaman abin hawan kwamfutar hannu.Kasancewa daga ƙwayoyin cuta masu cutarwa, ana amfani da shi yanzu zuwa wasu fannoni kamar ƙarfafawar bitamin.Hakanan ana amfani da ita azaman ƙura a cikin kera safofin hannu na tiyata.

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Masara-Starch5

Ƙayyadaddun samfur

Abu Daidaitawa
Bayani Farin foda, babu wari
Danshi,% ≤14
Mafi kyau,% ≥99
Tabo, Yanki/cm2 ≤0.7
Ash,% ≤0.15
Protein,% ≤0.40
Mai,% ≤0.15
Acidity, T ° ≤1.8
SO2 (mg/kg) ≤30
Fari % ≥88

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Warehouse

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R & D iyawa

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Shiryawa & jigilar kaya

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